5 Instant Pot Dinner Recipes For Effortless Cooking

5 Instant Pot Dinner Recipes for Effortless Cooking

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This Instant Pot version is incredibly easy and packed with flavor. Plus, we’re adding a fun twist with grilled cheese croutons!

Ingredients:

• 2 tablespoons olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 28 ounces crushed tomatoes
• 14 ounces diced tomatoes
• 4 cups vegetable broth (or chicken broth)
• 1 teaspoon dried basil
• 1/2 teaspoon dried oregano



• Salt and pepper to taste
• 1/2 cup heavy cream (optional)
• Bread, butter, and cheese for grilled cheese croutons

Instructions:

1. Sauté the Aromatics: Turn your Instant Pot to the "Sauté" function. Add olive oil, onion, and garlic. Cook until softened, about 5 minutes.
2. Add the Tomatoes and Broth: Stir in crushed tomatoes, diced tomatoes, vegetable broth, basil, oregano, salt, and pepper.
3. Pressure Cook: Close the lid and set the Instant Pot to "Manual" or "Pressure Cook" for 10 minutes.
4. Natural Pressure Release: Allow the pressure to release naturally for 10 minutes, then quick release any remaining pressure.



5. Blend and Cream: Carefully blend the soup with an immersion blender until smooth. Stir in heavy cream (if using).
6. Grilled Cheese Croutons: While the soup is cooking, make mini grilled cheese sandwiches. Cut them into small squares to use as croutons.
7. Serve and Enjoy: Ladle the soup into bowls and top with grilled cheese croutons.

This creamy tomato soup is like a warm hug on a cold day. The grilled cheese croutons add a delightful crunch and cheesy goodness that will have everyone coming back for seconds. Is there anything better than a simple, satisfying meal?

Recipe 2: Chicken and Rice Burrito Bowls

Craving a flavorful and healthy meal? These Chicken and Rice Burrito Bowls are a fantastic option. They’re customizable, packed with protein and veggies, and incredibly easy to make in the Instant Pot.

Ingredients:

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